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Vegetable Steaming Timer

Perfect tender-crisp vegetables every time

Steaming Timer

00:07:00.000

Perfect Vegetable Steaming Instructions

  1. Add 1-2 inches of water to a pot
  2. Insert a steamer basket (water shouldn't touch the basket)
  3. Bring water to a boil over high heat
  4. Add vegetables to the steamer basket
  5. Cover with a tight-fitting lid
  6. Start this 7-minute timer
  7. When the alarm sounds, check for tenderness
  8. Season with salt, pepper, and herbs as desired

Vegetable Steaming Times

Quick (2-5 min)

  • Spinach: 2-3 min
  • Peas: 3 min
  • Asparagus (thin): 3-4 min
  • Zucchini slices: 4-5 min

Medium (6-8 min)

  • Broccoli florets: 6-7 min
  • Cauliflower florets: 6-7 min
  • Green beans: 6-8 min
  • Snow peas: 6-7 min

Longer (9-15 min)

  • Carrots (sliced): 10-12 min
  • Corn on the cob: 10 min
  • Potato chunks: 12-15 min
  • Whole beets: 15+ min

Frequently Asked Questions

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